WSET 

FWS

Tutored Wine Courses

CMS

What are Tutored Wine Courses?


These programs are available either at our Wine School or in one of the Red Apron shops equipped for professional tasting.

Usually designed as "after-work" courses, they take place in the evening and include the tasting of wines.

Inquire for a Private Session: Tutored sessions led by our team of professional educators can be opened for private groups of 6 or more (depending on the program studied, minimum number of attendees may vary). Contact us now to find out more about this option!

OUR COURSES

Tutored sessions led by our team of professional educators can be opened for private groups of 6 or more( depending on the program studied, minimum number of attendees may vary). Contact us now to find out more about this option!

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EXPLORE

WINE DISCOVERY
BORDEAUX 3H
Price: VND 1.499.000

EXPLORE

WINE DISCOVERY
PIEDMONT 3H
Price: VND 1.499.000

EXPLORE

WINE DISCOVERY
SPAIN 3H
Price: VND 1.499.000

EXPLORE

WINE DISCOVERY
BURGUNDY 3H
Price: VND 1.499.000

EXPLORE

REGISTER

What You Will Learn?
  • How to elevate your wine business and service capabilities in the hospitality industry (HoReCa).
  • How to build a wine list and train your team in a restaurant environment (Bistro, Fine Dining, and more).
  • The foundational knowledge to prepare for WSET (Level 2 & 3) and CMS (Introductory & Certified) certifications.
  • Clear direction to develop your career path toward becoming a Sommelier.
  • Hands-on tasting across 30+ representative wines over two full days. 
Who Should Attend?
  • This program is designed for hospitality and F&B professionals: waiters, bartenders, baristas, sommeliers, beverage managers, and restaurant & bar managers, as well as those working in supermarket and retail wine, and anyone with a genuine passion for wine who wants to build a structured, professional foundation.

SUMMER WINE CAMP

A Taste of Summer in Every Glass

A hands-on wine training program by Red Apron Wine School: 5 modules and 30+ wines across two immersive days. Built for hospitality & F&B professionals and wine lovers ready to take their wine knowledge further. Not just a course, your stepping stone to go further on your wine journey.
Reserve Your Seat Today. Limited seats available.

HCMC | MON–TUE, AUG 03–04, 2026

HANOI | MON–TUE, AUG 10–11, 2026

6th Floor, 91B Nguyen Thai Hoc

6th Floor, 2 Chu Manh Trinh

Price:  VND 2,500,000 /person (Hospitality professionals) · VND 3,500,000 / person (Wine lovers)

Instructor: MR. HUY NGUYEN - DipWSET & Certified Sommelier (CMS)

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What You Will Learn?
  • The relationship between terroir, grape varieties and winemaking traditions in Bourgogne.
  • WSET systematic wine tasting techniques.
  • How to confidently read Bourgogne wine labels, including Domaine, Négociant and Vieilles Vignes.
  • The distinctive styles of Chablis, Côte d'Or (Côte de Nuits & Côte de Beaune), Côte Chalonnaise, Mâconnais and Beaujolais.
  • The Bourgogne classification system, from Regional Appellation to Grand Cru. 
Who Should Attend?
  • This masterclass is ideal for wine enthusiasts, collectors and anyone looking to deepen their understanding of Bourgogne through structured learning and professional wine tasting.

BOURGOGNE MASTERCLASS

Why can two wines made from the same Pinot Noir or Chardonnay taste so different?
Explore the terroir, Climats and wine classifications of Bourgogne through guided tasting and structured learning, and discover what makes this iconic region truly unique.
Reserve Your Seat Today. Limited seats available.

HCMC | SATURDAY, AUG 08TH 2026

HANOI| SATURDAY, AUG 12TH 2026

6th Floor, 91B Nguyen Thai Hoc

6th Floor, 2 Chu Manh Trinh

Price: VND 4,900,000 per person | Special Offer: 5% discount for Red Apron Members

Instructor: MR. HUY NGUYEN - DipWSET & Certified Sommelier (CMS)

HCMC | SATURDAY, JUNE 27TH 2026

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Venue: Red Apron Wine School | 6th Floor, 2 Chu Manh Trinh Street, Sai Gon Ward, Ho Chi Minh City

Price: VND 2,900,000 per person | Special Offer: 5% discount for Red Apron Members

Instructor: MR. HUY NGUYEN - DipWSET & Certified Sommelier (CMS)

Date & Time: Saturday, June 27th, 2026

What You Will Learn?
  • Understanding Wine Through the Senses: Learn how to assess wine through sight, aroma, and taste while discovering the key elements that contribute to a complete wine experience. 
  • Recognising Aromas & Wine Quality: Identify common aroma families found in wine, understand sensory characteristics, and explore the factors that influence wine quality.
  • Wine Regions & Winemaking Basics: Gain a solid foundation in wine regions, vineyard environments, and the key stages of the winemaking process.
  • Systematic Wine Tasting: Understand the difference between personal perception and the structured tasting methods used by wine professionals.
  • Food & Wine Pairing: Develop the ability to select wines that complement different dishes and dining occasions.
  • Choosing Wine with Confidence: Learn practical tips for choosing wine in restaurants, wine shops, and for special occasions.
Who Should Attend?
  • This masterclass is designed for both beginners and wine enthusiasts who wish to deepen their understanding of wine and develop a more confident approach to tasting and appreciation.

DISCOVER WINE THROUGH YOUR SENSES

Do you really know what makes you fall in love with a glass of wine?

In this special masterclass, you will explore how sight, smell, and taste shape your wine experience. Through a systematic tasting approach, participants will learn how to evaluate, appreciate, and select wines with greater confidence and clarity.
Reserve Your Seat Today
Limited seats available. Registration closes on June 20th, 2026.

SPAIN 3H

SPAIN | THURSDAY, APRIL 03RD 2025

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BACK TO OUR COURSES

Discover the Charm of Spain's Wine Country
  • Spain is home to some of the most renowned wine regions in the world, offering a unique blend of rich history, stunning landscapes, and, of course, exceptional wines. Whether you're a wine enthusiast or simply seeking a beautiful getaway, Spain's wine country promises an unforgettable experience.

Venue: Red Apron 9A Thao Dien - HCM

Price: VND 1,499,000/per person

Instructor: MS. LAURA GUTIERREZ (FWS, SWS, DipWSET student)

Date & Time: December 19th, from 6pm to 9pm

Renowned Wine Regions of Spain
  • La Rioja – The Heart of Spanish Wine La Rioja is undoubtedly one of Spain’s most famous wine regions. With its rolling vineyards set against the backdrop of the Sierra de Cantabria mountains, this area is known for its exceptional red wines made from Tempranillo, Garnacha, and Graciano grapes. 
  • Ribera del Duero – Bold and Powerful Flavors Located along the Duero River, Ribera del Duero is renowned for its bold reds, primarily made from the Tempranillo grape (locally known as Tinto Fino). 
  • Priorat – A Hidden Gem in Catalonia For a more off-the-beaten-path experience, Priorat in Catalonia offers incredible wines and breathtaking landscapes.  And many more...
Immerse yourself in the rich tapestry of Bordeaux, a region renowned for its prestigious wines and historic châteaux.
  • This 3-hour course will introduce you to the key grape varieties, including Cabernet Sauvignon, Merlot, and Sauvignon Blanc, and their role in shaping Bordeaux's diverse range of wines.
  • Explore the iconic appellations of Médoc, Saint-Émilion, and Graves, and gain a deeper understanding of the factors that contribute to Bordeaux's exceptional wines.
  • Discover the art of blending, aging, and tasting Bordeaux wines, and appreciate the complexity and elegance that define this legendary region.

BORDEAUX 3H

BORDEAUX | COMING SOON

Venue: TBC

Price: VND 1,499,000/per person

Instructor: MS. LAURA GUTIERREZ (FWS, SWS, DipWSET student)

Date & Time: Coming Soon

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BURGUNDY 3H

 BURGUNDY | COMING SOON

Embark on a captivating journey through the heart of Burgundy, one of the most prestigious wine regions in the world
  • This 3-hour course will delve into the unique characteristics of Burgundy's wines, exploring the intricacies of its terroir, grape varieties, and winemaking techniques.
  • Discover the nuances of Pinot Noir and Chardonnay, the two primary grapes of Burgundy, and learn how they express the region's diverse terroirs

Venue: TBC

Price: VND 1,499,000/per person

Instructor: MS. LAURA GUTIERREZ (FWS, SWS, DipWSET student)

Date & Time: Coming Soon

REGISTER

BACK TO OUR COURSES

PIEDMONT 3H

PIEDMONT | COMING SOON

Discover the rich heritage and diverse wine styles of Piedmont, one of Italy's most renowned wine regions.
  • This 3-hour course will introduce you to the key grape varieties, including Cortese, Arneis, Dolcetto, Barbera, Nebbiolo & Moscato and their role in shaping Piedmont’s diverse range of wines.
  • Explore the unique characteristics of Piedmontese wines, from Barolo and Barbaresco to sparkling Asti.
  • Discover the winemaking techniques, and appreciate the complexity and elegance that define this legendary region.

Venue: TBC

Price: VND 1,499,000/per person

Instructor: MS. LAURA GUTIERREZ (FWS, SWS, DipWSET student)

Date & Time: Coming Soon

REGISTER

BACK TO OUR COURSES

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All rights reserved. You must be 18 or over to order.

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RED APRON WINE SCHOOL

Address:

0936359477

wset@redapron.vn

https://wineschool.redapron.vn/

Ha Noi | 6th floor, 91 Nguyen Thai Hoc, Ba Dinh Ward
Ho Chi Minh | 6th floor, No 2 Chu Manh Trinh Street, Saigon Ward
Phu Quoc | 213 Nguyen Trung Truc, 5 Quarter